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| MavicaNet - Classic |
Insects | |
 | Katalóg / Súkromný život / Zál'uby / Cooking / Recipes / By Ingredient / Insects |
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Descending the food chain
An article on entomophagy in New Times, Broward-Palm Beach, Florida. [eng] |
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Edible Insects
Most insects are edible, but there are a few species that are especially palatable, nutritious, and easily obtainable. Many species of insects are lower in fat, higher in protein, and have a better feed to meat ratio than beef, lamb, pork, or chicken. Insects are tasty. Even if you are too squeamish to have them as a main dish, you can make insect flour and add it to bread and other dishes for an added protein boost. [eng] |
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Bay area bug eating society
San Francisco entomophagists. This club is dedicated to the eating of bugs. [eng] |
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Cafe insecta
Culinary demonstrations, classes, events, links and recipes. [eng] |
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Insects as human food
Hosted by Ohio State University. Entomologists, farmers and chefs who are promoting edible insects, a foodstuff better known in academic circles as "Microlivestock." Article, recipes, and nutritional information. [eng] |
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Bug shop
Unique gourmet lollipops and other quality items that offer a delicious surprise inside. [eng] |
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Dr. Frog's recipes
Basic information about the history and composition of various insect dishes. [eng] |
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Bug-eating
Various articles and links to using insects as food. [eng] |
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Food insects newsletter
Mailing list on entomophagy questions. [eng] |
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Bugfood
Offers a variety of recipes and links to satisfy anyone's bug-filled food craving. [eng] |
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Woodlouse recipes
Part of a resource developed as a resource for Y13 Biology students. Recipes with pictures of each completed dish. [eng] |
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Iowa State University's Tasty Insect Recipes
Insect recipes including Bug blox,Banana worm bread,Rootworm beetle dip,chocolate chirpie and chip cookies. [eng] |
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Insect Recipes: Dry Roasted Crickets (Insects)
Dry Roasted Crickets have a nutty flavor and are very good eaten plain with a sprinkle of salt. They are also very tasty as a substitute for nuts in dessert recipes. Dried insects can also be blended into a flour and added to bread flours to make lots of different recipes.Try them in your favorite cookie recipe. [eng] |
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How to use insects as food
Site includes nutritional data of various insects, a few recipes and a lot of general information. [eng] |
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Can we really eat bugs?
United Health Services article addressing the common reaction to entomophagy. [eng] |
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Zeal frame
Provides information on the current importance and the future potential of insects as a global food resource. [eng] |
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Interview with David Gordon
Transcript of online chat with David Gordon author of the Eat-A-Bug cookbook. [eng] |
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